HOME | CONTACT | FAQ  

 



   

 

Home | Contact | FAQ


Download FULL Menu as a printable Adobe PDF



 

Fitzwilly's
23 Main Street, Northampton
413-584-8666
www.fitzwillys.com

Appetizers
Grilled Hadley Asparagus
Grilled Shrimp Caesar Salad
Rhode Island Style Stuffed Clams

Entrées
Buffalo Chicken Macaroni & Cheese · creamy four-cheese sauce with chunks of chicken, buffalo hot sauce and elbow macaroni, topped with bleu cheese breadcrumbs, baked till golden
Wicked Shrimp Tortellini · tri-color cheese tortellini, andouille sausage and plump shrimp tossed in spicy red pepper alfredo sauce, served with garlic bread
Drunken Delmonico Steak · 12-ounce choice rib eye marinated with BBC Steel Rail Pale Ale and garlic, served with roasted garlic mashed potato

Desserts
Blueberry Bread Pudding
Hot Apple Crisp a la Mode
Apple Pie a la Mode

Hours
Monday-Sunday: 11:30-midnight
Reservations Accepted

 

 

 

 

Restaurant Week kicks off Monday, June 6th in downtown Northampton, Massachusetts.

For seven nights, 18 of Northampton's finest restaurants will offer 3 course dining at a fixed price of $21.00 per person.

It's a great week to try a new restaurant or visit an old favorite.

Contact individual restaurants directly for reservation information and other inquiries.

 

 

MANY THANKS
to our SPONSORS!

Martignetti

Performance Foodservice

Berkshire Brewing

Commercial Distributing

Aladco


in cooperation with

Arnolds Meats
City Line Distributors
Easthampton Savings Bank
Florence Savings Bank
Mapleline Farms
MICROS Systems, Inc.
United Bank
V1 Vodka


Gazette


Reminder Publications



Northampton Business Improvement District
 

This event is brought to you by the Northampton Business Improvement District

Copyright © 2011 Northampton BID, All Rights Reserved  
  Web Site Hosting by
Dot.Inc Solutions, Design by Novak Advertising