Paradise City Tavern - Northampton Massachusetts

Appetizers
Smoked Chicken & Goat Cheese Phyllo Ravioli with roasted red pepper cream sauce
Fried Oysters with black bean corn salsa
Caesar or Spicy Caesar Salad with grilled shrimp

Entrèes
Baked Lobster Savannah served with mushrooms, peppers, and onions, finished with parmesan sherry cream sauce and served over herbed rice
Quartered Buttermilk Game Hen fried golden brown, served with homemade coleslaw, hand-cut french fries, and fresh baked biscuit
Zwiebel-Rostbraten (Steak with Onions) · pan-seared sirloin steak topped with horseradish cream sauce and piled high with crispy red onion straws; accompanied by Karoffelkuchen, a classic savory potato cake, and sautéed green beans

Desserts
House-Made Black Forest Cake
Brick-Oven Apple Strudel a la Mode
Swiss Chalet Chocolate Mousse

Hours:
Daily: 4-10
Reservations Accepted

Restaurant Week kicks off Monday, June 6th in downtown Northampton, Massachusetts.

For seven nights, 18 of Northampton's finest restaurants will offer 3 course dining at a fixed price of $21.00 per person.

It's a great week to try a new restaurant or visit an old favorite.

Contact individual restaurants directly for reservation information and other inquiries.

MANY THANKS
to our SPONSORS!

Martignetti

Performance Foodservice

Aladco

in cooperation with

Arnolds Meats
City Line Distributors
Easthampton Savings Bank
Florence Savings Bank
Mapleline Farms
MICROS Systems, Inc.
United Bank
V1 Vodka

Gazette

Reminder Publications

This event is brought to you by the Northampton Business Improvement District