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Spoleto Restaurant
www.spoletorestaurants.com
50 Main Street, Northampton
413-586-6313
(Reservations accepted
Monday-Thursday only)
Appetizers
Open Face Shrimp and Scallop Ravioli with a
fresh herb lemon cream sauce
Crispy Duck Confit Salad tossed with cran
raisins, and goat cheese in a bistro vinaigrette
Beef Tenderloin Carpaccio topped with mixed
greens in a light vinaigrette with shaved parmesan cheese and
lemon
Entrees
Parsley Encrusted Cod with Lobster mashed
potatoes and a champagne beurre blanc
Balsamic Braised Short Ribs with parsnip
mashed potatoes
Pan roasted Statler Chicken Breast stuffed
with Fontina cheese, proscuitto di Parma with a fresh corn
risotto and sautéed greens finished with a wild mushroom Marsala
sauce
Vegetarian Option Available
Dessert
The Spoleto Sampler- Chocolate Mousse, Lazy
Cannoli, and Cheese Cake garnished with a fresh Strawberry
Vanilla Bean Crème Brule
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